Crab Fest Recipes by Alice Shao

lobster stirfry

Our superstar chef and tour guide Alice Shao cooked up a storm at the 2019 Mandurah Crab Fest cook stage – whipping up Lobster Stir-fry and Steamed Mandurah Mullet dishes with an Asian twist. Here are her delicious recipes: Lobster Stir-fry Ingredients:Lobster – 1 medium size      Spring onion – half a bunchGinger – 2-3

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