LObster Catch and Cook Cruise
Catch it
Watch it Cooked. Eat it on the Water
fresh mandurah lobster, from Ocean to plate
This is as close to sea-to-plate as it gets. You join our experienced crew aboard Reel Affair II, help haul lobster pots in one of Western Australia’s most productive fishing grounds, then sit back while your private chef prepares your freshly caught Western Rock Lobster right in front of you, across 2 courses, plus an inclusive glass of premium still or sparkling wine, beer or soft drink. All on a 2h cruise on calm Mandurah waterways, with dolphins frequently spotted, less than an hour from Perth.
Western Rock Lobster is widely regarded as one of the world’s most premium and sustainable seafoods. On this cruise, you catch it yourself.
Jet, Tripadvisor Review
We had an unforgettable time hauling our very own lobsters straight from the sea, an adventure that made lunch all the more satisfying! The crew was helpful and friendly making the entire experience lively and fun.
Your Experience on the Water
Relax on our 60-ft pleasure boat, Reel Affair II and enjoy the adventure:
Claire Marney, Facebook Review
We attended the seafood cruise today and wow what can we say. Amazing food along with great staff. They were all very accommodating and so friendly. If you are ever visiting Mandurah, this is highly recommended.
Our Cruise Collection
see our full range of cruises
& marine experiences in mandurah
Tour Prices

LObster Catch and Cook
$229 ADULTs
$150 children
~
Departs
from Stingray Point Jetty, Mandurah
•see below for inclusions•
book online today
What’s Included
PLEASE NOTE:
² Excludes Christmas Lights and special event cruises.
Make a Booking
ACCESSIBILITY NOTICE
All guests must be able to move around the vessel independently and safely. This includes boarding via a narrow, slightly angled ramp, handling small steps or walkways and a ladder style stair case with handrails to access the upper deck. As the vessel is on open ocean, guests must be able to stay upright on moving water without assistance (we don’t go out in unsafe conditions, but passing vessels can cause wake).
Please also note owing to limited galley prep space, we cannot accept bookings with anaphylactic allergies or severe allergies which may be caused by trace allergens. We can accommodate non seafood eaters, vegetarians and halal dining options.
If you’re unsure whether this is suitable for you or your group, please contact us.


























